Swahili cooking
- Duration
- 3 hours
- Start
- Stone Town
- Group
- Small class
The class starts in Darajani or a nearby market for coconut, chilli, and spices, then moves to a kitchen for a Swahili meal: coconut rice, fish or beans, and chutney.
You cook and eat the same food. Useful if you want more than a restaurant plate and already walked Stone Town.
Included
- Market walk
- Class and meal
- Drinking water
Good to know
- Say if you do not eat fish or meat.
- Hands-on; wear clothes you can stain.
- Pairs with the spice farm.

